GE JP300R User Manual

Built-h  
Problem  
Safety instructions ....................3-4  
More questions  
GE Answer Center” 800.626.2000  
Operating Instructions, Tips  
ApplianceRegistration..................................2  
Consumer Services  
5
3-in-1  
Surface Unit .........................7  
Model and Serial Numbers ..........................2  
Warranty........................................BackCover  
Canning Tips  
Models: JP300N JP31ON  
JP300R  
Care and Cleaning..................IO-l 2  
GE Appliances  
3
When using electrical appliances, basic  
precautions should be followed, including the  
following:  
Use  
dry pot  
damp pot holders hot  
surfaces may result bums from  
Do  
lifting cookware.  
bulky cloth  
let potholders come  
Use this appliance only for its intended  
described in this manual.  
as  
flames  
use a towel  
of a pot  
for  
holder.  
Don’t attempt to repair or replace any part  
your cooktop unless it is specifically  
recommended in this book. All other servicing  
should be referred to a qualified technician.  
For  
safety, never  
warming or heating the room.  
. —  
.
Before performing any  
I
pick a flaming pan. Turn  
THE COOKTOP POWER SUPPLY AT THE  
HOUSEHOLD DISTRIBUTION PANEL BY  
burner.  
off --.-----> -..  
by covering pan completely with w ell  
REMOVING THE FUSE  
THE CIRCUIT BREAKER.  
SWITCHING  
cookie sheet  
flat  
pan can be put out by covering  
baking soda  
or, if available, a multi-purpose dry chemical or  
foam-type fire extinguisher.  
Using Your Cooktop  
not  
flammable materials  
Do not leave children  
not be left alone or unattended in  
appliance is in use. They should never be allowed  
to set or stand on any part of the appliance.  
area where an  
Keep hood and grease filters  
good venting and to avoid grease  
to maintain  
* When flaming  
the  
are under the hood, turn  
Don’t allow anyone to climb,  
the cooktop.  
or hang on  
off. The fan, if operating, may spread  
the flames.  
CAUTION: ITEMS  
INTEREST  
Do not  
grease other flammable  
accumulate the cooktop.  
CHILDREN SHOULD  
IN CABINETS ABOVE A  
BE STORED  
CHILDREN CLIMBING ON THE  
TO REACH ITEMS COULD BE  
SERIOUSLY INJURED.  
Q
*
may be  
dark in  
1
or let clothing  
Never wear loose-fitting or hanging garments  
while the appliance. Flammable  
could be ignited if brought contact with hot  
surface units may cause bums.  
areas;  
Potentially hot surfaces include the  
areas facing the cooktop.  
and  
(’continued  
3
CONTROLS  
Infinite Heat Controls  
At both OFF and HI positions, there is a slight  
niche so control “clicks” at those positions; “click” on  
the word HI marks the highest setting; the lowest  
setting is the word LO. In a quiet kitchen, you may  
hear slight “clicking” sounds during cooking,  
indicating heat settings selected are being maintained.  
Switching heats to higher settings always shows a  
quicker change than switching to lower settings.  
How to Set the Controls  
Control must be pushed in to  
set only from OFF position.  
When control is in any position  
other than OFF, it may be  
rotated without pushing in.  
Be sure you turn the control knob  
to OFF when you finish cooking.  
An indicator light will glow when  
a surface unit is on.  
Step 1. Grasp control knob and  
push down.  
Step 2. Turn the knob to desired  
heat setting.  
Guide for Using Heats  
HI (7)—Bring water to a  
MEDIUM HIGH (5-@—Fast fry, pan broil;  
maintain fast boil on large amount of food.  
/
. .  
MED (4)—Saute and brown; maintain slow boil on  
large amount of food.  
MEDIUM  
after starting at HI;  
cook with little water in covered pan.  
LO (l)—Maintain serving temperature of most foods.  
NOTE:  
1. At HI (7) or MEDIUM HIGH (5–6), never leave  
food unattended.  
may catch fire.  
cause smoking; greasy  
2. At LO (1) or MEDIUM LOW (2–3), melt  
chocolate, butter on small element.